Image Map

Tuesday, April 12, 2016

*Recipe* Slow Cooker Mississippi Chicken

Here's another quick, easy, cheap and DELICIOUS slow cooker chicken recipe.  Seriously, like the easiest!  The original recipe called for chicken thighs, which might be more flavorful.  I used boneless skinless chicken breasts because it is what I had in the freezer and it cooked up so tender and really absorbed the flavor.  I would suggest adding more Pepperoncinis than the original recipes six, because they really make the dish.  They lose their spiciness and just have a really nice flavor.  Enjoy, this is a great one!


-3 Lbs  skinless chicken thighs or boneless skinless chicken breasts
-8-10 Pepperoncinis
-1 envelope Au Jus Gravy mix
-1 envelope Ranch dressing mix
-1/2 stick of butter


-Lay chicken in the bottom of the slow cooker
-Sprinkle both mixes on top
-Slice butter and place evenly on top
-Add pepperoncinis
-Cook on low for 4-5 hours

That's it!  So easy right? This dish would go great with potatoes and some roasted veggies or salad, its very versatile and delicious!  Thanks to for the recipe!

No comments:

Post a Comment